I LIVE in Chilliwack BC, Canada, and we have television show named Discovery. Viewers are frequently asked to send in questions and last week they were asked the question as to how they put the caramel in chocolates.
I lived in the Manchester area for more than 40 years and had lots of Blackpool rock, but I often wondered how they put the letters in it. Can anyone tell me this?
Bill Jones, Canada.
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