READING the Lancashire Evening Telegraph on the Internet, I noticed your report (LET, June 3) on Andrew Holt and the black pudding he makes.

It states that he exports black puddings to Canada and I was wondering if you could let me know more as I would love to get some over here.

CHRIS EMSLEY, Barrie, Ontario, Canada.

Footnote: We are passing the information on to Mr Emsley - Editor.

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