HMY favourite cookery expert Delia Smith suggested freezing leftover wine into ice cubes for future use in casseroles and sauces.

Left over wine! What left over wine? There's never enough in my house.

On the subject of wine, and safe drinking levels of 14 units a week for women, a journalist friend amused me with her comment "I've spilt more than that in a week".

I'm sure plenty more have. Cheers.