BENTS Garden Centre's Fresh Approach Restaurant is taking part in the World's Largest Coffee Morning in aid of Macmillan Cancer Relief tomorrow (Friday).
Staff hope to better last year's £750 total raised from 8.30-11.30am.
Head pastry chef, Andrew Bourne, who joined the team from London's Claridges Hotel, will demonstrate how to produce a sugar Father Christmas -- one of the raffle prizes. Chelsea Gold Medal Winner, Mrs Marjorie Bourne, will provide another floral raffle prize and will show onlookers how to create stunning Christmas table centrepieces.
Comments: Our rules
We want our comments to be a lively and valuable part of our community - a place where readers can debate and engage with the most important local issues. The ability to comment on our stories is a privilege, not a right, however, and that privilege may be withdrawn if it is abused or misused.
Please report any comments that break our rules.
Read the rules hereComments are closed on this article